Raw Granola

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Craving raw granola but unable to make my own since I've been MIA from the dehydrator post broken foot. Went to the Co-Op to see what was available and tried a bag of Almond Crunch Granola by Kookie Karma. It inspired me to think about a honey crunch cereal with a buckwheat base. I'm wondering if buckwheat kernals become softer when sprouted (soaked for hours). I'm sill on the mission of a honey and thyme...????