Enjoyed a very brief visit to the San Francisco Underground Market this afternoon. I wasn't sure if I could take photo's of the other vendors...eek. It was very inspiring to be in a room full of individuals who are just as passionate about their product as we are. I especially enjoyed chatting with Rossana, she is exploring integrating insects in food as part of the human diet. I really love this idea! Unfortunately I don't consume anything with eyes and couldn't taste her various flavoured mealworm popcorn but it looked good! Check out what she is up to at Mini Livestock!

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San Francisco, CA

Christoph Thetard's eco-conscious kitchen machine is stunning to behold. But how green is it, really? We're all looking for easy ways to pitch in on the fight against climate change. Reducing our personal carbon footprint is a popular tactic, and student designer Christoph Thetard has created a multi-use, foot-pedal-powered kitchen appliance that will lower your electric bill and impress dinner-party guests.

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